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E-mail: Changes to Our Weekly Order

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From: Erin Walsh ＜e.walsh@thegreenfork.com＞ To: Sam Doherty ＜s.doherty@hillside-farm.com＞ Date: August 21 : Changes to our weekly Dear Sam, Thank you for delivering vegetables to our restaurant every week for the two years. Our customers often how fresh the salads are, and last month a food magazine wrote about them. Since that appeared, the number of guests at lunchtime has risen by about thirty percent, and we have decided to change our menu in September. I would like to what this for our weekly . At the moment you on Tuesday mornings. From September, we would like to deliveries twice a week, on Tuesday and Friday, because leaves do not stay fresh for six days in weather. We would also like to double the amount of tomatoes and add herbs, which we buy from a shop in town. If two deliveries are difficult for you, one larger on Wednesday would also work. I understand that these changes may your prices, and we are prepared to pay more for the second . Could you send me an before the end of this month? If you have time, I would also be happy to visit your farm and see how the herbs are grown, since our cooks are interested in using more of them. Please let me know which days would you. Best regards, Erin Walsh The Green Fork

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The number of lunchtime guests at the restaurant has increased since

Why does Erin Walsh want deliveries on two days each week?

What does Erin ask Sam Doherty to do this month?

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